Ingredients
– 4 boneless, skinless chicken breasts
– 1 cup crumbled feta cheese
– 1/4 cup hot honey
– 3 tablespoons olive oil
– 2 teaspoons garlic powder
– 2 teaspoons smoked paprika
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Fresh herbs (like parsley or oregano) for garnish
Instructions
Follow these simple steps to create your own Hot Honey Feta Chicken:
1. Marinate the Chicken: In a bowl, combine olive oil, garlic powder, smoked paprika, salt, and black pepper. Toss the chicken breasts in the marinade and let them sit for at least 30 minutes.
2. Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure it’s ready for baking.
3. Prepare a Baking Dish: Grease a baking dish or line it with parchment paper for easy cleanup.
4. Arrange Chicken in Dish: Place the marinated chicken breasts in the baking dish.
5. Top with Feta: Sprinkle the crumbled feta cheese generously over the chicken.
6. Drizzle Hot Honey: Pour hot honey over each chicken breast. Be sure to coat them evenly for maximum flavor.
7. Bake: Place in the preheated oven and bake for 25-30 minutes or until the chicken is cooked through (internal temperature of 165°F).
8. Optional Broil: For a crispy topping, broil the chicken for an additional 2-3 minutes, watching carefully to prevent burning.
9. Garnish and Serve: Remove from the oven and let rest for a few minutes. Garnish with fresh herbs before serving.
Following these simple steps will ease you into creating this amazing Hot Honey Feta Chicken dish that will surely impress your loved ones.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 4
- Calories: Approximately 350 kcal
- Fat: 20g
- Protein: 38g