Ingredients
– 4 boneless, skinless chicken breasts
– 1 cup crumbled feta cheese
– ¼ cup hot honey (or regular honey mixed with chili flakes)
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh parsley, for garnish (optional)
Instructions
Creating Hot Honey Feta Chicken is a breeze if you follow these simple steps:
1. Preheat your oven to 400°F (200°C).
2. Prepare a baking dish by lightly greasing it with olive oil.
3. Season the chicken breasts generously with salt, pepper, garlic powder, and onion powder.
4. Place the seasoned chicken breasts in the prepared baking dish.
5. Drizzle the olive oil over the chicken, ensuring each piece is well coated.
6. Top each chicken breast with crumbled feta cheese, spreading it evenly.
7. Drizzle hot honey generously over the feta and chicken.
8. Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the feta is golden and slightly bubbling.
9. Remove from the oven and let rest for a few minutes.
10. Garnish with fresh parsley if desired before serving.
With these straightforward steps, you are on your way to enjoying a nutritious and delicious meal that combines simplicity with impressive flavors!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 20g
- Protein: 34g