Follow these simple steps to create your own Homemade Hamburger Helper that is sure to impress:

1. Sauté the Meat: In a large skillet, heat a splash of olive oil over medium heat. Add the diced onion and minced garlic. Sauté until the onion becomes translucent. Then, add the ground beef (or turkey) and cook until browned. Drain any excess fat.

2. Add Broth and Seasonings: Once the meat is well cooked, add the beef broth, Worcestershire sauce, paprika, oregano, salt, and pepper. Stir everything together.

3. Cook the Pasta: Add the uncooked elbow macaroni to the skillet. Bring the mixture to a gentle boil, then cover the skillet. Reduce the heat and let it simmer for about 10-12 minutes, or until the pasta is tender and has absorbed most of the liquid.

4. Incorporate Cheese: Once the pasta is cooked, remove the skillet from heat. Stir in the shredded cheddar cheese until melted and combined.

5. Finalize and Serve: Taste your Homemade Hamburger Helper and adjust seasonings if necessary. Serve warm and enjoy!