Follow these straightforward steps to create your own Easy Healthy Broccoli Pasta:

1. Cook Pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain.
2. Prepare Broccoli: In the last 3 minutes of the pasta cooking time, add the broccoli florets to the pot. This will blanch them quickly.
3. Sauté Garlic: In a large skillet over medium heat, add olive oil. Once heated, add minced garlic and red pepper flakes. Sauté for about 1-2 minutes until fragrant.
4. Combine Ingredients: Add the drained pasta and cooked broccoli to the skillet. Toss well to combine with the garlic and oil.
5. Add Cheese and Seasoning: Stir in the grated Parmesan cheese and lemon juice. If the mixture seems dry, gradually add the reserved pasta water until you reach your desired consistency.
6. Season: Taste and season with salt and black pepper as needed.
7. Serve: Remove from heat and allow to cool slightly. Then, transfer to serving plates or a serving bowl.
8. Garnish: Top with fresh basil or parsley if desired.