Follow these straightforward steps to create your Easy Cheesy Ground Beef Enchiladas:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook Beef: In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
3. Season Beef: Stir in chili powder, cumin, garlic powder, onion powder, salt, and pepper. Mix well and cook for another 2 minutes.
4. Prepare Enchiladas: Spread a small amount of enchilada sauce on the bottom of a baking dish.
5. Assemble Tortillas: In each tortilla, place a portion of the seasoned beef and a sprinkle of cheese. Roll tightly and place seam side down in the baking dish.
6. Add Sauce and Cheese: Pour the remaining enchilada sauce over the rolled tortillas. Top with the remaining cheese.
7. Bake: Cover with foil and bake in the preheated oven for 20 minutes. Remove foil and bake for an additional 10 minutes to melt the cheese.
8. Garnish and Serve: Once done, remove from oven, and top with chopped cilantro and a dollop of sour cream.

These steps will help you create incredible Easy Cheesy Ground Beef Enchiladas that everyone will adore.