Let’s break down the process for making Easy Baked Churro Bites into straightforward steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.

2. Mix Dry Ingredients: In a mixing bowl, combine the flour, baking powder, salt, and granulated sugar. Whisk together until blended.

3. Combine Wet Ingredients: In another bowl, mix the melted butter, milk, and vanilla extract. Stir until well combined.

4. Combine Mixtures: Gradually pour the wet mixture into the dry ingredients while stirring until you have a smooth dough. Be careful not to overmix.

5. Shape the Dough: Using your hands, form small bite-sized balls of dough, about 1 inch in diameter, and place them on the prepared baking sheet.

6. Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the bites are golden brown.

7. Melt Butter for Coating: While the churro bites are baking, melt the additional butter in a small bowl.

8. Prepare Cinnamon Sugar: In another bowl, prepare the cinnamon sugar by combining the sugar and cinnamon together.

9. Coat the Bites: Once the churro bites are out of the oven and slightly cooled, dip each one into the melted butter, allowing excess to drip off. Then, roll or shake them in the cinnamon sugar until evenly coated.

10. Serve: Transfer the churro bites to a serving dish and enjoy while warm!